If your young chef is a US History aficionado (or if you'd like him/her to be more interested in Social Studies), this is a perfect summer solution! Kitchen Wizards will guide the kids through preparing foods that were favorites of…

Kids often begin culinary adventures with making "sweets". Kitchen Wizards will help them feel more confident working in the kitchen, and children will be proud to share their creations with the family. Ages 5-8 Camp runs Monday, July 5 through…

Learn to prepare food from various parts of the US – including Southern Cookin’, Philly Phoods, California Cuisine, and Tex-Mex. Ages 9-13 Camp runs Monday, July 5 through Thursday, July 8. Register here

Who doesn’t like snacks? In this camp, featuring snack-y foods, perfect for play dates or after-school, our littlest chefs in-training will learn some tasty sweet and savory recipes and gain confidence working in the kitchen. Ages 5-8 Camp runs Monday,…

Children will “visit” France, Mexico, Italy, and Greece through foods that are specialties of each of those countries. Ages 9-13 Camp runs Monday, July 19 through Thursday, July 22. Register here

Young chefs will become competent making a different menu each day – breakfast, lunch, snacks, and dinner. Gaining confidence working in the kitchen will help them learn an important life skill. Ages 7-11 Camp runs Monday, July 26 through Thursday,…

In this camp, kids will learn to prepare all sorts of sweet treats – all of them chocolate! They’ll love making “from scratch” pudding, cupcakes, candies, cookies, and other chocolate-y desserts. Ages 8-12 Camp runs Monday, July 26 through Thursday,…

Children will learn what foods their favorite historical character dolls would've eaten if they'd been REAL little girls in that era. Ages 6-11 Camp runs Monday, August 2 through August 5. Register here